COAST TO COAST FOOD FESTIVAL

6.30PM, bbc2

This likeable culinary tour is full of ideas and places to visit in the year ahead. In the opening episode of the week, Sean Fletcher and Edith Bowman visit the National Ploughing Championships in Derbyshire, where they discover the story behind the Bakewell tart. Edith then introduces Colin Murray to her home town of Anstruther in Scotland on Tuesday, while on Wednesday, the team visit one of Belfast’s best food destinations, St George’s Market. We’re off to Neath food festival on Thursday, before finishing the week in Derry/londonderry at the Walled City Market.