Mail Online

YOUR SPECIAL GUEST

CHEF Patron of the two-Michelin-star Le Manoir aux Quat’Saisons in Oxfordshire, Raymond Blanc worked his way up from a cleaner in France to one of the world’s best-known chefs. From a young age, Raymond helped his father grow vegetables, and he fell in love with food while cooking with his mother. He opened his first restaurant in Oxford in 1977 before buying

Le Manoir in 1983.

Raymond has presented many TV series, including

ITV’s Simply Raymond.

Holidays

en-gb

2022-05-22T07:00:00.0000000Z

2022-05-22T07:00:00.0000000Z

https://mailonline.pressreader.com/article/283682598250464

dmg media (UK)