TODAY’S RECIPE: Rhubarb & apple crumble
DELICIOUS with ice cream. Serves: 4-6. Ingredients
450g rhubarb, cut into 3cm slices
350g apples, cut into 3cm chunks
1 vanilla pod, split open
120g golden caster sugar
FOR TOPPING
200g plain flour
1 tsp ground ginger 100g cold salted butter, chopped 70g light soft brown sugar
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2023-03-24T07:00:00.0000000Z
2023-03-24T07:00:00.0000000Z
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